World-leading manufacturer of gelatin and collagen peptides, Rousselot® will be showcasing the exceptional functionality and nutritional properties of its healthy ingredients at Fi South America in São Paulo.
Rousselot, stand 540, Food Ingredients South America, 25 - 27 August 2015, São Paulo, Brazil
Son, Netherlands - 22 July 2015 - World-leading manufacturer of gelatin and collagen peptides, Rousselot® will be showcasing the exceptional functionality and nutritional properties of its healthy ingredients at Fi South America in São Paulo. Focusing on Peptan® F, the fish-derived collagen peptides and Peptan B, collagen peptides of bovine origin, Rousselot will highlight - during a seminar and at its booth - the multiple benefits of collagen peptides in supporting healthy aging and skin beauty. Also on stand will be Rousselot's comprehensive range of gelatin for soft and hard capsules, developed for nutraceutical and pharmaceutical applications.
South Americans are living longer. They want to stay healthy and active for as long as possible so are looking for nutritional options that enable them to achieve this goal. Peptan collagen peptides are safe, highly bioavailable ingredients and offer clear healthy aging benefits. Peptan's Global Director, Mai Nygaard, will host a seminar on healthy aging on 26 August at 15:10hrs at the Seminar Sessions. Her presentation will examine the science behind Peptan collagen peptides and their healthy aging benefits, in particular for bone and joint health.
Rousselot will showcase its Peptan F fish-derived collagen peptides on the booth, as well as Peptan B, its bovine origin collagen. Peptan F is clinically-proven to support skin's ability to decrease collagen fragmentation and regenerate skin. Peptan F powder sticks, suitable for the formulation of appealing products with a beauty positioning, will be available to sample.
And to further demonstrate the excellent organoleptic properties of Peptan and its ease of use, a Green Tea with Natural Lemon Flavor incorporating Peptan will be available for visitors to taste and learn more about Peptan's new product development possibilities and benefits.
Natural in origin, Rousselot's gelatins are widely recognized for their exceptional versatility and functional benefits. Rousselot gelatins offer an effective solution for the reformulation of products with additional protein content as well as innovative better-for-you options. Rousselot will look to inspire manufacturers with its latest prototype application - the Dairy Snack - a yoghurt-based fortified snack. With over 20% protein content, this low-calorie snack demonstrates the latest developments in gelatin-based healthier reformulation.
Specifically developed to meet the most stringent requirements, Rousselot's gelatin is a popular option to develop robust and innovative soft capsules for the pharmaceutical, nutraceutical and cosmeceutical industry. Soft capsules' manufacturers will also benefit from the expert technical support that Rousselot can provide throughout product development. Interesting samples will also be on display at stand 540.